How to Select a Husband in an Arranged Marriage

Realistic Indian bride and groom at a wedding mandap under marigold garlands; centered overlay text reads “How to Select a Husband in an Arranged Marriage”.

How to Select a Husband in an Arranged Marriage: From Checklist to Compatibility In arranged marriages, family filters may open the door, but the marriage is built by two people—so look beyond resume and rituals to real compatibility: integrity and honesty, emotional steadiness under stress, respect for you and both families with healthy boundaries, financial … Read more

How to Choose a Wife in an Arranged Marriage

Indian bride and groom performing wedding ritual under marigold garlands; centered overlay text: “How to Choose a Wife in an Arranged Marriage (Practical Guide)”.

How to Select a Wife in an Arranged Marriage: From Checklist to Compatibility In arranged marriages, family filters (community, status, looks) may open the door, but success belongs to the two of you—so shift from a checklist to real compatibility: shared values, steady temperament, everyday kindness; watch how she communicates, resolves disagreements, and treats others; … Read more

Sirsi Marikamba Jatre 2026 — Dates, Schedule, Rituals & Travel Guide

sirsi marikambha temple outside image photo click

Sirsi Marikamba Jatre 2026 — Dates, Rituals & Travel Guide As officially announced, the Sirsi Shri Marikamba Thaayi Jatre Mahotsav 2026 will be held from February 24 to March 04, 2026 in Sirsi, Uttara Kannada. Expect grand processions, folk performances, and special pujas that transform Sirsi into one of Karnataka’s most vibrant temple fairs. This … Read more

Spoiled Coconut During Pooja : Meaning, Priest Guidance & Safe Disposal

Spoiled coconut with discolored water on a temple tray, priest replacing it with a fresh coconut—meaning, guidance and safe disposal

Spoiled Coconut During Pooja: Meaning, Priest Guidance & Safe Disposal spoiled coconut during pooja meaning—what should a devotee understand if the coconut smells sour, has discolored water, or shows mold when opened? This guide gives a calm, tradition-based view: how temples usually handle it, what the priest may suggest, and the respectful way to dispose … Read more

Coconut Splits into 3 Pieces: Horizontal vs Vertical Meaning & Temple Etiquette

Coconut split into three pieces on a temple stone floor with diyas in the background—meaning, omens and pooja etiquette

Coconut Splits into 3 Pieces: Horizontal vs Vertical Meaning & Temple Etiquette Coconut splits into 3 pieces—what does it mean when this happens during pooja or home worship? Many devotees observe whether the crack looks horizontal or vertical and wonder if it signals progress, pause, or a need to repeat the offering. Because customs differ … Read more

After How Many Days of Periods Can We Do Pooja?

Pooja after periods: diya, flowers and kalasha inside a Hindu temple — Traditions & Temple Etiquette

Pooja after periods — “After how many days of periods can we do pooja?” This is a question many women ask, rooted in long-standing traditions and cultural beliefs. In this article, we explore the traditional customs and spiritual reasoning that guide menstruation-related practices in Hinduism, with a gentle focus on how many families and temples … Read more

Karya Siddhi Hanuman Coconut Pooja Rules: Steps, Timings & FAQs

Karya Siddhi Hanuman coconut pooja—devotee tying a whole coconut (Poorna Phala) at the designated area, with temple lamps in the background

Looking for Karya Siddhi Hanuman coconut pooja rules? This guide gives a clear, step-by-step vidhi (how to offer the coconut), meaning, etiquette, timings, and simple do’s & don’ts followed in many Karnataka temples. Customs can vary—tying vs placing the coconut, ticket/receipt flow, number of pradakshinas, and best days. We summarise the most common practice so … Read more

Ganesh Chaturthi Dishes Karnataka: Naivedya, Menu & Tips

Ganesh Chaturthi dishes Karnataka — Modaka/Kadubu naivedya on banana leaf with diya and clay Ganesha idol

Ganesh Chaturthi Dishes Karnataka: Naivedya, Menu & Tips Ganesh Chaturthi dishes Karnataka traditions highlight satvik naivedya like Modaka/Kadubu, Karigadubu, Panchakajjaya, Holige, payasa and sundal. This guide shows what to cook, how to offer, and a simple one-day festival menu—covering regional styles from Udupi, Karavali and Malenadu to Bengaluru–Mysuru. Tip: Offer sweets in odd numbers (many … Read more